Product Overview
Brand: Burnt Sacrifice
Features:
- CLASSIC KC FLAVOR: Designed to bring out the natural meaty flavors Also, an all purpose seasoning.
- ALL NATURAL: No MSG, No Preservatives, Gluten Free, No High Fructose Corn Sweetener, No Anti-Caking Agents
- FRESH SPICES: Paprika, Garlic, Onion, Celery Seed, Cumin and other spices
- BEST ON: Brisket, steak and tri-tip or red meat like lamb. Also, a prime rib seasoning.
- GUARANTEED QUALITY: We know you will love our fresh bbq seasonings and rubs.
Details: Classic Kansas City style bbq rubs and spices: Focused on beef to bring out the "Meatyness", but great on everything. BBQ Rub Ingredients: paprika, garlic, onion, celery seed, cumin and other spices How Would You Use It? Brisket Rub : The combination of spices will really develop the beef flavor. Put it on strong and let it soak all the way in French Fry Seasoning or Popcorn Salt: Put it in the blender and pulverize it very fine and then just sprinkle it on to get a lightly spicy and herbal flavor Smoker use: It's a great bbq seasoning to use with a smoker. You can also use it on light fish like bass and trout. Just use a light application Chicken Seasoning: It's awesome for a rotisserie chicken or turkey and it WON'T ruin your gravy. Terrific with Beer Butt chicken. It has just a very slight touch of sugar to help caramelize for bbq chicken. Tri Tip Roast : This rub is fast acting so it will penetrate fairly quickly, but if you leave it on overnight then it will penetrate to the center bite. Great on Steak : It's fast acting, so sprinkle like a season salt and give it a few minutes to do its thing. The thinner the steak the thinner the coating should be.
UPC: 610696547675
EAN: 0610696547675
