Product Overview
Brand: Yamaroku
Features:
- Brewed and aged for one year, giving it a lighter color, fruity aroma, and slightly sweet yet refreshingly tart taste.
- Ideal for light-tasting foods, such as fresh seafood and vegetables, as it enhances their aroma, color, and taste without overpowering them.
- Created in the latter half of the 17th century as a new, refined type of soy sauce.
- Usukuchi is the soy sauce of choice for Zen shojin-ryori vegetarian cooks and in the kitchens of Kyoto for both haute kaiseki dishes and obanzai home cooking.
- It is an ideal seasoning and sauce for light-tasting foods such as seafood and vegetables, enhancing their natural flavors without overpowering them.
EAN: 4906817000355
