Rhapsody Natural Foods, Variety Pack Natto, Made in Vermont, Fermented Probiotic Superfood, Variety Pack of 6-3.5oz (100g) Cups of each: Small Bean Natto (22oz) and Large Bean Natto (22oz)

Brand: Rhapsody Natural Foods

Features:

• Certified Organic by VOF, Certified Kosher by OK (Organized Kashrut), Gluten Free, and Vegan
• Rhapsody Natto is handmade in Vermont in small batches
• Our Natto is high in Vitamin K2, nattokinase and live probiotics
• Shelf Life 6-8 weeks (54 days)

Details: Large Bean Natto - Rhapsody Large Bean Natto is made by fermenting organic large soybeans using the Bacillus subtilis natto culture. Although 80% of all natto sold in Japan is made from the small soybeans, many find the large beans more satisfying to their taste, it is bolder and distinctly flavorful in its own way. Small Bean Natto - Rhapsody Small Bean Natto is made by fermenting organic small soybeans using the Bacillus subtilis natto culture. The small bean variation is traditionally the most popular size consumed in Japan, commonly refered to as kotsubu natto.

UPC: 884796070030

EAN: 0884796070030