Product Overview
Brand: CurEase
Features:
- 100% Pure and Natural: Our Argentine Grass-Fed & Finished Beef Liver Powder is sourced from pasture-raised, free range cattle, without hormones, steroid or antibiotics. No fillers, additives, or preservatives. Nothing added ensuring the highest quality and nutritional value.
- Undefatted & Desiccated: Retaining all of the important vitamins & nutrients that are lost when defatting beef liver. ~ Color variations from light tan to dark brown are normal and to be expected. ~
- CurEase Beef Liver Supports Energy and Vitality: The natural nutrients in beef liver may help boost energy levels and promote overall vitality.
- Nutrient-Dense Superfood: Beef liver is nature's superfood, packed with essential nutrients like vitamins A, B12, and iron to support overall health.
- Ethical and Sustainable: Our beef liver comes from cattle raised on lush Argentine grasslands, following ethical and sustainable farming practices.
Details: CurEase Desiccated (dried), Undefatted Beef Liver Powder comes from cows that live a life of luxury at home in the Pampas region of Argentina. A region of Argentina that is fertile in natural alfalfa, wheat, and oat grasses. The cattle roam freely on the grand, rich, grasslands. Organic cattle in the Pampas are required by the Argentine Cattle Association to be raised "stress free. They are never given any hormones, branded, or herded aggressively. The animals live outside, free range, grass fed & finished, running free to ensure you are getting the finest powder available! We guarantee the contents of this product to be as pure and accurate as advertised. Undefatted, Desiccated Argentine Beef Liver Powder. No other ingredients! Mix a rounded 1/4 teaspoon in tomato or vegetable juice or protein shake, 1-2 times a day. 240 Servings. 500mg per serving. Nature has lots of variabilities! Have you ever noticed how egg color in pastured/small farm eggs range from light tan to dark brown? The same goes for grass-fed, pasture-raised organ meat! Organ color is influenced by many factors such as the age of the animal, the species, sex, diet, and even the exercise it gets to name a few. In nature, the color of organ meat can vary greatly from a light tan to a dark brown color. The natural properties of the ingredients mean we will always and SHOULD have variability within lots when it comes to beef organs. This can lead to a lighter-colored product appearance or a darker-colored product appearance of the powder. These color variations should actually give you more confidence just like the color variation when buying a carton of pastured/small farm eggs.
UPC: 616174933305
EAN: 0616174933305
