Central Milling Type 00 100% Organic Pizza Flour, 25 lb.

Poiget

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MSRP: $222.86
$195.79
(You save $27.07 )
  • All orders are processed Monday through Friday, excluding weekends and holidays.
  • Orders are typically processed and shipped within 1–3 business days after payment confirmation.
Shipping Method Estimated Delivery Time
Free Shipping (Orders Over $49) 5–15 business days
Standard Shipping 5–15 business days
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Product Overview

Brand: Poiget

Features:

  • ORGANIC AND UNBLEACHED - Certified organic, unbleached OO pizza flour makes the finest pizza and pasta dough!
  • BEST PIZZA FLOUR - Type 00 Organic forms a strong, soft gluten structure that holds up to long, cool ferments. Also great for fresh pasta and flatbreads!
  • EASY TO USE BULK BAG - Central Milling's 25 lb bag is ideal for sharing with friends and neighbors. It is perfect for the restaurant or quality baker looking to use the best flour for their fresh pasta or pizza.
  • INGREDIENTS - 100% Organic Hard Red Winter Wheat
  • MILLING FLOUR SINCE 1867 - Central Milling has been milling flour in Utah and California for over 150 years. They support today's bakers and farmers, and offer the finest line of flours and grains available.

Details: Central Millin's Organic O-O "Double Zero" Pizza Flour is used by professional bakers and pizzarias all over the United States. It is carefully milled specifically with pizza in mind!. Central Milling's pizza flour is finely milled, with a low protein concentration, ideal to perform well in high-temperature ovens. Professional pizza ovens can be over 700F, and this flour will do well in that situation, or with the home-chef with ovens around 450-500F. Double Zero flour also works for making pasta. Give Central Milling's Double Zero Pizza Flour a try -- a domestic OO flour that rivals the finest Italian OO pizza flours!

UPC: 087586990574

EAN: 0087586990574

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